Shell Fish
       
       
       
       
           
 
 
 
 
 
 
 
Squid & Other Seafood      
     
             
     
 
Shrimp
 
Scallop
- Tiger Prawn
- Vanamei Prawn, etc.
- PUD, PTO, HOSO
- China, Indonesia, Vietnam
- 200/300, 100/200, 91/120,
  71/90, 61/70, 51/60, 41/50
  31/40, 21/30, 10/20, U10
 
- 1/2 Shell Scallop With Roe On
- 1/2 Shell Scallop Roe Off
- Bay Scallop , Sea Scallop, etc.
- Australia, China, USA, Indonesia
- 10/20, 20/30, 30/40, 40/60,
   60/80, 80/100
Mussel
- Green Shell Mussel
- Blue Shell Mussel
- 1/2 Shell Mussel
- Mussel Meat, etc.
- New Zealand, China
 
Oyster
- IQF Oyster Meat
- Block Oyster Meat
- 1/2 Shell Oyster, etc.
- China, Korea, Australia
Crab
- Blue Swimming Crab
- Three Spot Crab
- Sand Crab
- Soft Shell Crab, etc.
- Whole round, 1/2 cut
- Pasteurized Crab Meat: Jumbo Lump,   Super Lump, Lump, Claw Meat
- Frozen Crabmeat: A Grade, B Grade,   AB Grade
- China, Thailand, Indonesia
 
Clam
- Bamboo Clam
- White shell clam
- Flower Clam, etc.
- China, Malaysia, Indonesia,    Vietnam
Others
- Red Claw, Lobster, Slippery    Lobster, etc.
 
 
 
Squid
- Loligo, Illex
- Argentina Squid
- Pacificus, Todarudes
- Baby Squid
- Whole Round, T&T, Tube, Ring, Strip   Cut, Flower Cut, Tentacle, Wing, etc.
Octopus
- Baby Octopus
- Long, Short, Cooked
- Ika Sliced, Whole Round
Froglegs
- IQF
- 4/6, 8/12, 16/20
- Indonesia, China
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