Shell Fish

Bamboo Clam
Crabmeat
Swimming Crab
Softshell Crab
Mussel Meat
Half Shell Green Mussel
Oyster Meat
Half Shell Oyster
Scallop Meat
Japan Scallop Meat
Shell Fish
Shrimp Meat
Shrimp Meat
Abalone Sliced

Shrimp

  • Tiger Prawn
  • Vanamei Prawn
  • PUD, PTO, HOSO
  • China, Indonesia, Vietnam
  • 200/300, 100/200, 91/120, 71/90, 61/70, 51/60, 41/50, 31/40, 21/30, 10/20, U10

Scallop

  • 1/2 Shell Scallop with Roe On
  • 1/2 Shell Scallop Roe Off
  • Bay Scallop, Sea Scallop
  • Australia, China, USA, Indonesia
  • 10/20, 20/30, 30/40, 40/60, 60/80, 80/100

Mussel

  • Green Shell Mussel
  • Blue Shell Mussel
  • 1/2 Shell Mussel
  • Mussel Meat
  • New Zealand, China

Oyster

  • IQF Oyster Meat
  • Block Oyster Meat
  • 1/2 Shell Oyster
  • China, Korea, Australia

Crab

  • Blue Swimming Crab
  • Three Spot Crab
  • Sand Crab
  • Soft Shell Crab
  • Whole round, 1/2 cut
  • Pasteurized Crab Meat: Colossal, Jumbo Lump, Super Lump, Special, Claw Meat
  • Frozen Crabmeat: A Grade, B Grade, AB Grade
  • China, Thailand, Indonesia

Clam

  • Bamboo Clam
  • White Shell Clam
  • Flower Clam
  • China, Malaysia, Indonesia, Vietnam

Other

  • Red Claw
  • Lobster
  • Slippery Lobster